climate change – kitchen – 8 – use only sustainable cleaner –

We don’t throw anything away. Everything is used. For example, I make cleaning vinegar from the peel of bitter oranges or lemons, which I use to rinse the jars. I hardly need any dish soap. This relieves the pressure on the water that is fed back into the circular system from our drains. We can do a lot in the micro areas of the private sector to protect the nature we take from.

Banish all chemical cleaning products from your kitchen, toilet, laundry and body cleaning. You’ll be surprised how little you miss them. Use only sustainable cleaners and clear water.